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RAGI SEMIYA

RAGI SEMIYA

Product Name: Ragi Semiya (Finger Millet Vermicelli)

Description: Premium quality ragi semiya made from carefully selected finger millet and processed under hygienic conditions to ensure natural taste, rich color, and consistent texture. A nutritious and healthy alternative to regular vermicelli, suitable for hotels, catering services, retailers, and home consumption. Ideal for both sweet and savory preparations.

Ingredients: Ragi (Finger Millet) Flour, Wheat Flour (as per formulation requirement)

Protein Content: Approx. 7–10%

Pack Sizes: 20kg / 25kg (Bulk packing available as per customer requirement)

Shelf Life: 6–9 months (when stored in a cool, dry place away from moisture)

Usage: Upma, kheer, payasam, pulao, breakfast dishes, healthy meal preparations

MOQ: Bulk orders accepted

Target Market: Wholesale, Distributors, Retailers, Supermarkets, Catering & Food Service Industry

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